I came across a pack of sun-dried tomatoes tucked away in the depths of my fridge, forgotten but not lost. It sparked the idea to make a delicious pasta dish, and I was excited to add a touch of white wine to make it feel like a cozy and somewhat romantic lunch for my husband and me.
The sun dried tomato pasta turned out to be a delightful surprise. It hit the sweet spot – not overly creamy and heavy, but just right for a satisfying and healthy lunch. While this time I didn’t opt for whole wheat pasta, which I often do for its added health benefits, I’m considering giving it a go next time. Alternatively, I might explore the world of lentil pastas, which I’ve heard are fantastic for a nutritious twist.
Regardless of your pasta choice, this sun-dried tomato pasta recipe is a winner in my book. It’s a simple yet flavorful dish that can be easily customized to suit your taste, making it a perfect addition to your go-to food recipes for lunch or dinner.
Ingredients:
- 8-10 oz of your favorite pasta
- 1 cup of cream cheese (you can use vegan cream cheese)
- 1/2 cup of sun-dried tomatoes
- 1/2 cup of white wine
- 2 cups of spinach
- 1/3 cup of grated Parmesan cheese
- Juice of 1 small lemon
- 2 tablespoons of unsalted butter
- 2 cloves of garlic, minced
- 1/2 teaspoon of Dijon mustard
- 1/2 teaspoon of Italian seasoning
- 1/2 teaspoon of salt
- Pepper to taste
Let’s make sun dried tomato pasta!
Instructions:
- Cook your preferred pasta according to the package instructions. Remember to set aside about 1/2 cup of the pasta cooking water, and then drain the cooked pasta.
- In a medium-sized pan over medium heat, melt the butter. Once melted, add the minced garlic and sauté for a minute until fragrant.
- Stir in the white wine, Dijon mustard, lemon juice, Italian seasoning, and salt. Let it cook for another minute, allowing the flavors to blend.
- Add the sun-dried tomatoes and cream cheese to the pan. Stir until the cream cheese is completely melted and the sauce becomes creamy.
- Toss in the spinach and add some of the reserved pasta water if needed to reach your desired sauce consistency.
- Incorporate the cooked pasta into the sauce. Season with pepper to taste.
- Serve the pasta immediately and consider adding your favorite toppings, such as crushed red pepper flakes or fresh basil, for extra flavor. Enjoy your meal!
I love how simple this sun dried tomato pasta is, really a good lunch to put together for those simple days that yet need something special. You can totally make it your own. Throw in some extra veggies if you want to make it even healthier. Add a dash of chili flakes for a spicy kick. Personally, I’m a fan of adding some extra Parmesan cheese to my pasta; it truly elevates the flavor. Go wild with your favorite herbs and spices. It’s all about what you love and what makes your taste buds do a happy dance.
This sun-dried tomato pasta recipe is a practical and tasty way to use up forgotten ingredients. It offers a balanced and adaptable meal option that doesn’t require any fancy ingredients, okay, maybe the white wine, but isn’t a great excuse to open that bottle and drink some more when the meal is served?
This dish like many pasta recipes, has a lot of flexibility to add, remove or exchange ingredients. You can substitute the cream cheese for heavy whip cream, or half and half. And as I mentioned above, you can add different veggies or more. Whether you opt for traditional white pasta, opt for the whole wheat variety, or experiment with lentil pasta, this recipe welcomes your personal preferences and allows you to make it your own.
In essence, this sun-dried tomato pasta recipe is super easy to make and so unique and delicious. It encourages you to work with what you have in your kitchen and tailor the dish to suit your taste. It’s a practical and enjoyable meal that’s easy to prepare and satisfies your hunger without any need for exaggeration or elaborate descriptions. Give it a try, and you’ll discover how simplicity can sometimes be the most satisfying approach to cooking. Happy cooking!
Thank you for making it to the end of this sun dried tomato pasta, we hope you got inspired to make your own, if you did, we would love to know everything about it! You can comment on the section area below, or you can always contact us on our About Us page. We are excited to read all about your comments, questions, and more!
