This is one of my favorite easy salad ideas for a quick lunch or dinner. It’s packed with veggies and a bit of fruit, making it fresh and light. I find the feta cheese adds enough protein, but it also pairs well with grilled chicken or salmon.
The addition of pistachios to the salad is a game-changer, it brings an amazing burst of flavor and a satisfying, delightful crunch.
What’s even more surprising is that despite its appearance of being a light and simple meal, it has the remarkable ability to keep me feeling comfortably full through the afternoon. This salad has become my go-to choice whenever I’m in need of a quick and wholesome lunch or dinner.
Ingredients:
(Server 2-4)
- 1 Butter lettuce head, chopped
- 1 Cup Spinach
- 1 Cup Watermelon, chunks
- 1 Avocado, chunks
- 3/4 Cup Feta cheese, cubed
- 1/4 Small Red onion, sliced
- 1/4 Pistachios
Dressing:
- 1 big lemon
- 1 TBSP Olive oil
- 1/2 tsp Salt
- 1/2 tsp Oregano
- 1/2 tsp Tajin, chile lime seasoning
- 1/4 tsp Garlic powder
- Pepper to taste
Instructions:
- Mix the dressing ingredients and set them aside.
- In a big bowl, combine all the salad ingredients.
- Pour in the dressing and mix it with the salad ingredients.
- Sprinkle some extra pepper or tajin on top.
- Enjoy it as a light meal, with grilled chicken, or as an appetizer.
The fresh vegetables and a touch of fruity sweetness combine pretty well, making each bite super tasty. While the feta cheese provides a creamy and tangy note, it’s the pistachios that truly elevate the overall experience with their nutty goodness.
Fruit substitutes
I have a soft spot for this salad with watermelon, but let’s be real – it’s a versatile recipe. When I’m in the mood to make it, I often just use whatever sweet fruit happens to be in my kitchen. Whether it’s juicy apple chunks, sweet and juicy grapes, or even some melon pieces, they all work like a charm. The beauty of this recipe is that you can adapt it to suit your preferences and what’s available in your fridge. So, feel free to get creative and use whatever sweet fruit you have on hand; it’s bound to taste fantastic no matter what you choose.
In the end, this recipe is a winner for me. It’s easy to make, tastes great, and keeps me feeling full. Plus, it’s versatile – I can have it as a standalone meal or pair it with some grilled chicken or salmon for a more hearty option. The combination of fresh veggies, a hint of sweetness, creamy feta cheese, and crunchy pistachios makes it a go-to choice when I want something quick and satisfying for lunch or dinner.
Thank you so much for being here, we hope you have some inspiration when looking for easy salad ideas, we would love to know if you made this easy salad recipe, or if it inspired you to create something as healthy.
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