You won’t believe how good these purple potatoe You won’t believe how good these purple potatoe tortillas are 💜 so doughy so tasty, you will want to add all of the fillings, perfect for breakfast tacos 🌮 

· 1.5 Cups Mashed purple potatoes (approximately)
· 1/2 Cup All purpose flour (or preferred flour)
· 1 TBSP Olive oil
· 1 Tsp Salt

1. Mash the potatoes well and put them in a mixing bowl.
2. Sift and add flour, then include salt and olive oil.
3. Knead until you get a dough, sprinkle some flour to prevent sticking (if too sticky, add more flour; if too dry, add a little water, about a teaspoon at a time, until it’s easy to handle).
4. Split the dough into 6 equal parts and shape them into balls.
5. Roll the balls into tortillas using a rolling pin or shape them by hand (use parchment paper to prevent sticking to the rolling pin).
6. On a medium-heat, lightly greased pan, cook the tortillas for about 1 minute on each side.
7. Enjoy with your favorite fillings!

Potatoe tortillas, potatoes wraps, purple potatoes wraps, food ideas, tortillas recipes, Mexican recipes, breakfast ideas, taco ideas #tortillas #foodideas #purplepotatoes #purplewrap #purpletortillas #thekitchn #damnthatsdelish #buzzfeedfood #foodporn
Whether you’re into simple gin and tonics, cranb Whether you’re into simple gin and tonics, cranberry vodka, or any cocktail, this trendy Christmas drink idea is super cute even just for water 🎄 Those rosemary leaves in the garden are being used this holiday season 💚❤️ #christmasdrinks 
.
Just add a rosemary leaf, adjust position with raspberries or cranberries, add enough water so it becomes ice and the “tree” doesn’t move. Then add your favorite drink!
Gingerbread cookies recipe 🍪 Ingredients: 2 Gingerbread cookies recipe 🍪 

Ingredients: 
2 Cups All purpose Flour ( I used half whole wheat)
1 Cup Brown sugar 
1/2 Cup Butter, unsalted in small cubes and chilled 
1 Egg 
2 Tsp Cinnamon powder
1 Tsp Vanilla extract 
1/2 Tsp Ginger powder 
1/4 Tsp Salt 
1/4 Tsp Clove powder 
1/8 Tsp Nutmeg powder 

350 F degrees 10-12 minutes
Super easy side dish for the holidays, lemony aspa Super easy side dish for the holidays, lemony asparagus 🍋

Ingredients: 

(Side Dish Servings 10-12)

3 Bunches Asparagus 
2 Lemons (Save a few slices to garnish)
1/4 Cup Parmsean cheese
2 TBSP Olive oil approximately 
Salt to taste
Pepper to taste

Instructions: 

1. Heat the oven to 425°F and make sure to wash the asparagus well.
2. Trim about 1.5 inches off the ends of the asparagus and throw them away.
3. Optionally, cut the asparagus into thirds.
4. Put the asparagus in a bowl with a lid, add salt, pepper, olive oil, and parmesan cheese. Close the lid and shake to mix everything together.
5. Spread the asparagus on a baking sheet lined with parchment paper and bake for 10-12 minutes.
6. If you want, sprinkle more Parmesan cheese, add lemon slices, and bake for an additional 4-5 minutes.
7. Serve as a side dish and enjoy!

Side dish ideas, Christmas food, side dishes, side dish recipes, vegetables recipes, asparagus recipes, asparagus with Parmesan cheese #sidedish #sidedishrecipes #asparagus #foodideas #christmasfood #christmasdinner 
.
The seaweed wrap trend but with this delicious tun The seaweed wrap trend but with this delicious tuna recipe 👌🏼

Ingredients:
(2 wraps)

	•	2 Seaweed sheet, big
	•	1 Tuna steak, fresh
	•	1 Lime, juiced
	•	1 TBS Soy sauce
	•	1 Tsp Sesame oil
	•	Salt and pepper to taste

Toppings:
	•	Sriracha mayo
	•	Avocado slices
	•	Cucumber slices
	•	Rice
	•	Everyhing bagel seasoning with seaweed crumbles

Instructions:
1. In a bowl, marinate the tuna with lime juice, soy sauce, sesame oil, salt and pepper on both sides.
2. Grill tuna on a medium-high heat greased pan, for about 3 minutes on each side or longer if you want it throughly cooked, then cut in slices.
3. Make one cut on half of the seaweed sheets and only halfway.
4. Add the tuna slices with srichacha mayo on one of the four sides. Then repeat with the rest of the ingredients on each side.
5. Fold the sides until you get a square and enjoy with more soy sauce, hot sauce or as a sandwich.🥪 

Tuna wrap, seaweed sandwich, seaweed wrap, food ideas, lunch ideas, healthy lunch ideas, easy lunch ideas, wrap ideas, seaweed recipes #seaweedwrap #foodideas #lunchideas #thekitchn #damnthatsdelish #buzzfeedfood #foodporn
Incredibly easy Christmas cocktail with vodka Ing Incredibly easy Christmas cocktail with vodka

Ingredients:

1 shot vodka 
2 double shots cranberry juice
1 orange, juiced (leave a slice)
1 double shot mineral water
Cranberries, sugared 
1 stick of cinnamon 
Ice 

Christmas drink, holiday drink, easy holiday drink, easy Christmas cocktail #holidaycocktails
Incredibly easy Christmas appetizer or lunch idea Incredibly easy Christmas appetizer or lunch idea 🎄 #christmasfood #foodideas #appetizers #fingerfood #easyfoodrecipes 

Ingredients:

2-3 Cups Chicken, shredded (Canned okay)
2 Dough sheets
1 Cup Peas and carrots (Canned)
1/2 Cup Sour cream
1 Cup Corn (Canned okay)
1/4 Cup Scallions, chopped
1 Tsp Salt
1/2 Tsp Pepper
1/2 Tsp Garlic powder
1 Egg for egg wash
Sliced almonds for sprinkling
Rosemary leaves for decor (optional)

Instructions:

1. Pre-heat oven at 350 F degrees (200 C)
2. In a large bowl mix chicken, peas, carrots, sour cream, corn, scallions, salt, garlic powder, and pepper.
3. In a large baking pan, spread the two dough sheets, and with scissors or kinfe cut strips, leaving a big rectangle in the middle.
4. Add the chicken mix in the middle, and fold the strips on the sides crossing them over.
5. Brush with the egg and bake for about 20-25 minutes or until golden brown.
6. Sprinkle almond slices and decorate with rosemary leaves.
7. Enjoy warm! 

#buzzfeed #thekitchn #damnthatsdelish #foodporn
I can’t believe how good these apple pop tarts c I can’t believe how good these apple pop tarts came out! I almost ate four out of the six apple pop tarts🍎 🫣 #poptarts #poptartshomemade #sweetrecipe #desserts 

Full recipe: https://flavoranddecor.com/pop-tarts-homemade/

Ingredients:

DOUGH INGREDIENTS:

2.5 Cups All-purpose flour
1 Cup Butter, unsalted
1 TBS Sugar, granulated
1 Tsp Salt
3-4 TBS Iced water
APPLE FILLING 

2-3 Apples
1/2 Cup Brown sugar
1 TBSP Flour, all-purpose
1 Tsp Cinnamon Powder
1 Tsp Vanilla extract
2-4 TBSP Water
FROSTING INGREDIENTS:

1/2 Cup Cream cheese
1 TBSP Almond milk (or preferred milk)
1/4 Powder sugar
1 Tsp Vanilla extract
1/2 Tsp Cinnamon powder and more to sprinkle
1/4 Tsp Salt
Simple yet delicious shrimp bowl for a healthy lun Simple yet delicious shrimp bowl for a healthy lunch or dinner 🍲 👌🏼 #lunchideas #dinnerideas #healthyfood 

Ingredients:
• Fresh shrimp 
•Lime juice (about 2 limes) 
•1-2 TBS Soy sauce 
• 1 TBS Paprika
• 1 Tsp Garlic salt 
Salt and pepper to taste 

Bowl ingredients:
• White or brown rice 
• Seaweed 
• Cucumber slices 
• Edamame beans 
• Spinach bunch 
• Avocado slices 
• Everything bagel seasoning 
• Mayo sriracha or soy sauce
Incredibly easy lemon blueberry cheesecake 🍋 ok Incredibly easy lemon blueberry cheesecake 🍋 okay, in this video I used lime but same deliciousness 👌🏼 
Full recipe: https://flavoranddecor.com/lemon-blueberry-cheesecake/

INGREDIENTS:

12 Oz Cream cheese (1.5 Pack)
14 Oz Condensed milk (1 Can)
1/4 Cup Lime juice
2 TBSP Lime zest
3 Large Eggs
1 Cup Blueberries, fresh (1/4 Set aside)
12 Leaves Mint (Optional)
CRUST INGREDIENTS

2 Cups All-purpose Flour
2 Sticks Butter, unsalted (16 TBSP)
1/2 Cup Sugar, granulated
.
Lemon cheesecake, lime cheesecake, key lime pie, cheesecake with blueberries, blueberry lemon cheesecake recipe, lemon cheesecake recipes, lemon cheesecake easy, easy lemon cheesecake, dessert recipes, spring desserts, sweet recipes, cheesecake recipes #cheesecakerecipe #lemoncheesecake #limecheesecake #blueberrycheesecake #blueberrydessert #desserts #sweetrecipe #thekitchn #damnthatsdelish
#buzzfeed #buzzfeedfood
Brie and fig jam wreath appetizer for the holidays Brie and fig jam wreath appetizer for the holidays 🎄👌🏼 This turned out so tasty my sister and I almost ate the entire wreath 😆

For a small one: (Double for bigger group)

• Half 8oz pack of Brie cheese in small rectangles
• Crescent roll dough pack
• Fig jam
• Walnuts
• Honey for top
• Fresh raspberries
• Rosemary for decor 

1. Preheat oven at 375 F degrees (200 C)
2. Prepare a pizza pan or large pan to fit the wreath, and a bowl to form the inside circle of the wreath 
3. Place the dough triangles around the bowl
4. Add the fig jam around the big part of the dough circle
5. Add Brie squares, (I added to many, don’t make my mistake), then walnuts, and fold the dough triangles, folding the tip to the bottom so they don’t unfold when baking.
6. Carefully remove bowl, I used a small knife to support the wreath while removing the bowl. 
7. Brush milk or egg wash and bake for about 15 minutes or until golden brown 
8. Sprinkle some honey, add raspberries, and rosemary for decor. 

Christmas appetizers, holiday appetizers, Brie appetizers, food wreath ideas, appetizers ideas, Christmas appetizer ideas, holiday appetizer ideas 
#christmasfood #christmasappetizers #holidayappetizers #appetizerideas
Cranberry crumble pie so easy you could make it th Cranberry crumble pie so easy you could make it this afternoon 🥧🎄 #cranberrypie #holidayrecipes #cranberryrecipes 

Full recipe: https://flavoranddecor.com/cranberry-crumble-pie/

Ingredients:

FILLING INGREDIENTS:

2.5 Cups Cranberries, fresh
1 Cup Pecans
1/2 Cup Sugar, granulated
CRUST AND TOP CRUMBLE INGREDIENTS:

4 Cups Whole wheat flour, or all-purpose
1 Cup Sugar, granulated
4 Bars Butter, unsalted
TOPPINGS INGREDIENTS: (OPTIONAL)

Vanilla ice cream
Cinnamon powder

Cranberry pie, cranberry pie recipes, cranberry pie filling, cranberry pie easy, crumble pie recipe, pie crust recipe, holiday recipes, Christmas recipes, Christmas desserts, cranberry recipes, winter recipes, winter desserts
Pumpkin pasta recipe with our last pumpkin for the Pumpkin pasta recipe with our last pumpkin for the season 😆 Full recipe on the blog soon 🔜 

Ingredients:
1 Small Pumpkin
Fettuccine pasta, 16 oz pack (or prefered pasta)
1 Cup Red onion, chopped
1 Garlic head, small
1 Splash of white wine or champagne or 1/2 Cup
2 Tsp Paprika or to taste
1 Tsp Salt or to taste
1 Tsp Oregano
1 Tsp Chicken bouillon powder
2 Bay leaves

Optional:

1 Cup Mushrooms, sliced
Parmesan cheese to sprinkle
It’s December 1st and the Christmas tree is up 😆🌲🩷 #pinkchristmas #christmasdecor #christmastree
Our naughty take on our classic Nutella muffin rec Our naughty take on our classic Nutella muffin recipe, these banana muffins are made to indulge this holiday season 🍌 🙊 #bananamuffins #nutellamuffins #chocolatechipmuffins Full recipe: https://flavoranddecor.com/banana-muffins/

Ingredients:

1.5 Cups All purpose flour
1/2 Cup Oats, old fashioned
1/3 Cup Sugar, granulated
3/4 Cup Milk
1/4 Cup Vegetable oil
1 Egg
1 Banana, riped
2 tsp Baking powder
1 tsp Cinnamon powder
1 tsp Vanilla extract
1/4 tsp Salt
12 TBS Nutella
1/2 Cup Chocolate chunks to sprinkle muffins on top
Christmas pink center piece for my island this yea Christmas pink center piece for my island this year 🩷🌲 #diyprojects #christmasdecor #christmascrafts #christmascenterpiece #dollarstorediy #dollarstoredecor
Super easy salmon lemon pasta recipe 🍋🍽️ # Super easy salmon lemon pasta recipe 🍋🍽️ #lemonpasta Full recipe: https://flavoranddecor.com/lemon-pasta/

Ingredients:

(Serves 4-6)

Fettuccini pasta 16oz pack, or preferred pasta
2lb Fresh salmon
4-6 TBS Butter, unsalted
2 Lemons
1 TBS Lemon and pepper seasoning
Preferred oil for pan
Salt to taste
Optional toppings and sides:

Parmesan cheese
Chilli flakes
Grilled asparagus

Lemon pasta, lemon pasta recipes, lemon pasta easy, easy lemon pasta, lemon pasta with salmon, easy dinner ideas, easy lunch ideas, quick dinner ideas #salmonrecipes #pastarecipes #thekitchn #damnthatsdelish
Spicy shrimp recipe aka our version of “camarone Spicy shrimp recipe aka our version of “camarones a la diabla” 😈👹 #spicyshrimp #camaronesaladiabla 
.
Full recipe: https://flavoranddecor.com/spicy-shrimp-recipes/

Ingredients:

2lb Shrimp of your choice, fresh
1lb Nopales (prickly pear cactus)
1 Onion, sliced
RED SAUCE INGREDIENTS:

4-5 Tomatoes (Roma or Plum)
1 Cup Cherry tomatoes
1/4 Onion, large white
2 California chiles, dry
2-3 Chiles de arbol, dry (tree chili)
1 Garlic clove
1 TBS Chicken bouillon powder
Salt to taste
.
So excited to make this cute advent calendar for m So excited to make this cute advent calendar for my girls this December 😊💕 #diyadventcalendar #adventcalendar #christmascrafts 
.
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Advent calendar ideas, diy advent calendar, Christmas decor, Christmas crafts, diy Christmas decor, cute Christmas stuff, diy projects, Christmas 2023
Beet patty burger recipe is out, and goes perfectl Beet patty burger recipe is out, and goes perfectly with yesterday’s pink burger buns 💕 #beetburger #pinkburger 
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Beet burger recipe, beet burger vegan, beet  burger recipe easy, beet burgers recipe, beet burger buns, beet burger patty, beet burger patties, #beetrecipes #beetburgerrecipe #veganrecipes #foodideas  #thekitchn #damnthatsdelish
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Appetizers, Easter, Food, Uncategorized · January 4, 2024

About Easter Food Ideas, These Stuffed Crescent Roll Carrots Are A Favorite

While searching for Easter food ideas, I found these stuffed crescent roll carrots from the Pillsbury brand. I thought it’d be cool to make my own spinach dip version using my favorite dry vegetable mix for spinach dip.

Ingredients:

  • 1 Pack Crescent dough sheet, (8oz)
  • 1 Box Frozen spinach, chopped, cooked, cooled, and squeezed dry (10 oz)
  • 1 Cup Artichoke, drained and chopped into small pieces.
  • 1 Cup Chesnuts, water sliced, (8oz can)
  • 1 Pack Dry vegetable recipe mix pack.
  • 1/2 Cup Sour cream
  • 1/2 Cup Mayonnaise
  • 1 Jalapeño Chopped in very small pieces (optional)
  • Aluminum foil, about 8 12×5 inch pieces
  • Cilantro springs for decor, about 8-16.

Instructions:

Step 1.

Make sure the chopped spinach is squeezed dried as much as possible, I used a strainer and pad it with a lot of paper towels to make sure it’s pretty dry, otherwise, the spinach dip might be too watery. Then, mix the spinach, artichoke, vegetable mix pack, sour cream, and mayonnaise in a big bowl. Chill in the fridge for at least 2 hours.

Step 2.

Preheat oven to 400 F degrees and prepare a baking sheet, either greased or with parchment paper.

Step 3.

When it comes to forming the cones with aluminum foil to shape the dough when baking, I have to say I think should have used less aluminum foil and made the cones a bit more “airy”, if that makes sense, because they were too hard to come out without destroying the crescent rolls. Just a tip, but anyway, you should form eight cone shapes with the aluminum foil pieces.

Step 4.

Get the dough out of the pack and lay it on parchment paper or any surface with sprinkled flour so it doesn’t stick, then with a knife or pizza roller, cut eight 1-inch strips from the dough sheet. Wrap each strip around the aluminum cone to make the carrot shapes.

Step 5.

Bake the dough with the aluminum foil cones for about 8-10 minutes or until golden brown. Then wait for at least 10 minutes so the rolls cool down before removing the aluminum foil cones. Then fill the cavity with the spinach dip, either with a spoon or a baking pipe.

If you are having trouble removing the aluminum foil cones as I did, try making a straight cut on the back and carefully removing the aluminum foil cones, like in the image below.

Step 6.

Top with one or two sprigs of cilantro or parsley for a carrot top and serve this adorable appetizer at your Easter celebration.

easter food ideas

Stuffed Crescent Roll Carrots With Spinach Dip

Print Recipe Pin Recipe
Course Appetizer
Cuisine American

Equipment

  • Aluminum foil to shape crescent dough
  • Baking sheet
  • Parchement paper optional

Ingredients
  

  • 1 Pack Crescent dough sheet (8oz)
  • 1 Box/Bag Frozen spinach, chopped, cooled, and squeezed dry (10 oz)
  • 1 Cup Artichoke, drained and chopped into small pieces.
  • 1 Pack Dry vegetable recipe mix
  • 1/2 Cup Sour cream
  • 1/2 Cup Mayonnaise
  • 14-16 Springs Cilantro or Parsley For top of carrot shapes
  • 1 Cup Chesnuts, water sliced (8oz can)
  • 1 Jalapeño Chopped in very small pieces (optional)

Instructions
 

  • Mix spinach, artichoke, vegetable mix pack, sour cream, and mayonnaise in a big bowl. Chill in the fridge for at least 2 hours.
  • Preheat oven to 400 F degrees. Use parchment paper or grease a baking sheet.
  • Form eight cone shapes with the aluminum foil pieces.
  • Cut eight 1-inch strips from the dough sheet. Wrap each strip around the aluminum cone to make the carrot shapes.
  • Bake the dough with aluminum foil for 8-10 minutes until golden brown.
  • Fill each crescent dough with the spinach artichoke mix using a pipe or spoon.
  • Top with one or two sprigs of cilantro for a carrot top.
  • Serve this adorable appetizer at your Easter celebration.
Keyword crescent rolls ideas, easter food, easter food ideas, easter food ideas appetizers, easter food recipes, stuffed crescent roll carrots, stuffed crescent rolls, stuffed crescent rolls appetizers, stuffed crescent rolls savory

This recipe for spinach and artichoke stuffed crescent roll carrots is simple and very cute. With easy-to-find ingredients and straightforward instructions, you can create these cute appetizers for your Easter celebration. The combination of flavorful spinach and artichoke mix encased in golden brown crescent dough, shaped like carrots, makes for a charming and tasty addition to your easter celebration. Enjoy making and sharing these adorable treats with your loved ones! and of course, we would love to know everything about it, contact us here.

In: Appetizers, Easter, Food, Uncategorized · Tagged: creative easter food ideas, cute easter food ideas, easter food ideas, easter food ideas appetizers, easy easter food ideas, spinach stuffed crescent rolls, stuffed crescent roll carrots, stuffed crescent rolls, stuffed crescent rolls appetizers, stuffed crescent rolls carrots

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