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asparagus recipes

Asparagus Recipes - Lemony Parmesan Asparagus Recipe

When looking for asparagus recipes, this Parmesan asparagus are a win-win for side dish ideas, and so easy to make.
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Ingredients Method

Ingredients
  

  • 3 Bunch Asparagus, fresh
  • 2 Lemons (Save about 3 thin slices to garnish)
  • 1/4 Cup Parmesan cheese, and more to sprinkle
  • 2 TBSP Olive oil
  • Salt to taste
  • Pepper to taste

Method
 

  1. Heat the oven to 425°F and make sure to wash the asparagus well.
  2. Trim about 1.5 inches off the ends of the asparagus and throw them away.
  3. Optionally, cut the asparagus into thirds.
  4. Put the asparagus in a bowl with a lid, add salt, pepper, olive oil, and parmesan cheese. Close the lid and shake to mix everything together.
  5. Spread the asparagus on a baking sheet lined with parchment paper and bake for 10-12 minutes.
  6. For a crispy top, sprinkle more Parmesan cheese, add lemon slices, and bake for an additional 4-5 minutes.
  7. Serve as a side dish and enjoy!